Sun, May 31, 2020
∙ READING TIME: 2 MINUTES ∙

A true feel good strain, this is a wonderful way to start or end the day – no bad vibes allowed!

There is no sweeter combination than coffee and weed, and this strain delivers a serious cup of aloha vibes that your mind and body will thank you for smoking.

Popping open a jar releases sultry-sweet caramel flavors that ooze into the background of slightly acidic coffee, bringing a distinctly herbaceous kush finish. Layered with smells that will confuse the stomach as the mind wonders if this weed is meant for eating or smoking, after taking a nibble, we decided to pack it into a pipe.

The flower is cured and trimmed with obvious attention, dropping a sprinkling of trichomes when a bud is snapped open – revealing a kushier, slightly sour coffee note with a hint of citrus and sugar on the inside. Smoking a bowl starts with an exceptionally clean inhale, exiting smoothly with a sweet syrupy caramel flavor in the finish.

Effects rush to the mind quickly, alleviating stress and imparting a sense of contentment and general happiness. After several big tokes and a 20 minute settling period, the body begins to relax and unwind, leaving one with a loosening up of the mind and body that kicks tension to the curb.

A true feel good strain, this is a wonderful way to start or end the day – with no bad vibes allowed!

The family behind Pakalolo Supply Co does an excellent job in the garden, which is the key to their success as a vertically integrated dispensary.

Using Korean natural farming methods to feed nutrients without pesticides, their plants are grown in living soil beds and have personal attention on the daily.

Like everything in life, the more love you give the more you receive, and their plants can be found dripping with lovely THC and terpenes that only come from natural gardening methods.

Smoking Pakalolo flower certainly delivers a sense of love and aloha, which is needed at all times of year, but especially now.

Treat yourself with a taste of the islands by choosing the Caramel Kona Coffee Kush, and remember that as delicious as it smells, this bud’s for smoking!

PakaloloSupplyCo.com

review by ALASKA LEAF STAFF | photo by DANIEL BERMAN @BERMANPHOTOS